Description
YOU ARE REQUIRED TO SUBMIT A RESUME WITH YOUR APPLICATION! Clinical Nutrition Manager - AdventHealth - Orlando Location Address: 601 East Rollins St, Orlando FL 32803 Top Reasons to work at AdventHealth - Orlando - Located on a lush tropical campus, our flagship hospital, 1,368-bed AdventHealth Orlando
- serves as the major tertiary facility for much of the Southeast, the Caribbean and South America
- AdventHealth Orlando houses one of the largest Emergency Departments and largest cardiac catheterization labs in the country
- We are already one of the busiest hospitals in the nation, providing service excellence to more than 32,000 inpatients and 125,000 outpatients each year
Work Hours/Shift: Full Time, Monday – Friday, day shift, weekends, holidays, and evenings on an as needed basis You Will Be Responsible For: Demonstrates, through behavior, AdventHealth Orlando’s service standards. Regulatory Compliance - Ensures compliance with AHCA, CMS, and DNV survey guidelines.
- Provides education to campus clinical staff to include guidelines, expectations, and survey procedures for regulatory agencies.
Human Resources - Collaborates and facilitates clinical dietetic staff interviews, selection
- Serves as a resource for clinical staff corrective discipline and / or coaching.
Process Improvement - Reviews and updates clinical data for quality assurance and performance improvement annually
- Creates data collection tools and reporting mechanisms.
Clinical Nutrition - Ensures clinical orientation and training aligns with department orientation and training requirements.
- Develops and provides education to clinical staff.
Qualifications
What You Will Need: Required: - Bachelorâ™s Degree in Food & Nutrition, Dietetics, Nutritional Sciences, Human Nutrition, or related field
- Clinical nutrition leadership experience
- Three (3) years of clinical nutrition experience
OR - Masterâ™s degree in nutrition or business-related field.
- Clinical nutrition experience
- Clinical nutrition leadership experience
- Current, active Registered Dietitian (RD) by the Commission on Dietetic Registration (CDR).
- Current, active and clear Florida Department of Health dietitian/nutritionist license
Preferred: - Masterâ™s Degree in Food & Nutrition, Dietetics, Nutritional Sciences, Human Nutrition, or related field
- Bi-Lingual (English/Spanish)
- Proficient in CBORD computerized diet office program
Job Summary: The Clinical Nutrition Manager is responsible for overseeing regional / campus clinical services to patient. Collaborates with the System Clinical Nutrition Director to establish expectations, plan strategies and priorities. Ensures clinical area of responsibility is in compliance with regulatory agencies, NS, and Advent Health-Central Region policies/SOPs. Ensures education of and compliance with policies and procedures and department goals and objectives to department employees. Fosters performance improvement and promotes evidence-based clinical practices. Models positive communication and ensures employee engagement. May have multi-campus responsibility. Local travel may be required. Actively participates in outstanding customer service and accepts responsibility in maintaining relationships that are equally respectful to all.
This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances. |
