Cook in St. Louis, MO for Kindred Hospitals

Guest Job Seeker

Job Seekers
Employers

Use this area to filter your search results. Each filter option allows for multiple selections.

Discipline
Type
Level

Search Results: 51 Jobs

Create Alert

AdventHealth

New Smyrna, Florida

NEW!

Production Cook/Baker

AdventHealth

Winter Park, Florida

NEW!

DIRECTOR OF ENVIRONMENTAL SERVICES

Cook County Health

Chicago, Illinois

Food and Nutrition Services, Housekeeping and Central Laundry Positions (full-time; part-time)

St. Luke's Health System

Boise, Idaho

Culinary Services Manager (certified dietary manager required)

Kindred Hospitals

Arlington, Texas

Cook/High Volume FPC

AdventHealth

Orlando, Florida

AdventHealth

Palm Coast, Florida

Culinary Services Manager

Kindred Hospitals

Indianapolis, Indiana

WMCHealth

Warwick, New York

University of Maryland Medical System

Largo, Maryland

Nutrition Assoc II- Production

AdventHealth

Overland Park, Kansas

Hospitality Services 1 - Float

St. Luke's Health System

Nampa, Idaho

Hospitality Services 1

St. Luke's Health System

Boise, Idaho

Food Service Worker

Veterans Affairs, Veterans Health Administration

Salem, Virginia, Virginia

Food Service Worker Senior

CHRISTUS Health

Coppell, Texas

Associate Cook - Weekends

AdventHealth

Overland Park, Kansas

AdventHealth

Littleton, Colorado

AdventHealth

Rome, Georgia

Food Service Worker

Veterans Affairs, Veterans Health Administration

Birmingham, Alabama, Alabama

Food Service Worker Senior

CHRISTUS Health

Coppell, Texas

Food Service Worker

Veterans Affairs, Veterans Health Administration

Beckley, West Virginia, West Virginia

Food Production Cook

University of Maryland Medical System

Easton, Maryland

Production Cook/Baker

AdventHealth

Winter Park, Florida

Dietary Aide/ Dishwasher

AdventHealth

New Smyrna, Florida

Food Service Worker

Veterans Affairs, Veterans Health Administration

Bay Pines, Florida, Florida

Cook

DescriptionMercy Rehabilitation Hospital St Louis Sign On Bonus $3,500 JOB SUMMARY: The cook prepares, seasons and cooks food for hospital patients, staff and visitors and also act as a lead in the department. Responsible for ma

This job listing is no longer active.

Check the left side of the screen for similar opportunities.

You do not have JavaScript Enabled on this browser. Please enable it in order to use the full functionality of our website.