Job Seekers, Welcome to AHE CareerLink
Search Filters
Use this area to filter your search results. Each filter option allows for multiple selections.
Search Results: 985 Jobs
Create Notification
Loading... Please wait.
Baptist Health Lexington Logo
Baptist Health Lexington

Lexington, Kentucky

Aramark Healthcare+

Manchester, New Hampshire

Aramark Healthcare+

Middletown, Connecticut

Benefis Health System Logo
Benefis Health System

Great Falls, Montana

NEW! NEW!
Akron Children's Logo
Akron Children's

Akron, Ohio

NEW! NEW!
WMCHealth Logo
WMCHealth

Valhalla, New York

NEW! NEW!
Northeast Georgia Health System Logo
Northeast Georgia Health System

Gainesville, Georgia

NEW! NEW!
NEW! NEW!
WMCHealth Logo
WMCHealth

Valhalla, New York

NEW! NEW!
Inova Health Logo
Inova Health

Fairfax, Virginia

NEW! NEW!
Inova Health Logo
Inova Health

Fairfax, Virginia

NEW! NEW!
Harris Health Logo
Harris Health

Houston, Texas

NEW! NEW!
Indiana University Health Logo
Indiana University Health

Indianapolis, Indiana

NEW! NEW!
Harris Health Logo
Harris Health

Houston, Texas

NEW! NEW!
AdventHealth Logo
AdventHealth

Denver, Colorado

NEW! NEW!
Inova Health Logo
Inova Health

Fairfax, Virginia

NEW! NEW!
Harris Health Logo
Harris Health

Bellaire, Texas

NEW! NEW!
Nemours Children's Health Logo
Nemours Children's Health

Sebring, Florida

NEW! NEW!
SSM Health

Fond du Lac, Wisconsin

NEW! NEW!
Harris Health Logo
Harris Health

Bellaire, Texas

NEW! NEW!
Inova Health Logo
Inova Health

Fairfax, Virginia

NEW! NEW!
Harris Health Logo
Harris Health

Houston, Texas

NEW! NEW!
Harris Health Logo
Harris Health

Bellaire, Texas

NEW! NEW!
Indiana University Health Logo
Indiana University Health

Carmel, Indiana

NEW! NEW!
Loading... Please wait.
Cook (Part Time, Days)
DescriptionJob Summary The Cook II (line cooks, short-order cooks, etc.) works under the guidance of the Executive Chef and Sous Chef to ensure that all work is performed utilizing appropriate food safety and sanitation guidelines. Assists food production of patients and retail services. Performs short-order cooking and serving of food and/or the preparation of sandwiches at the Grill and Deli/Food Station and all foods offered at the Patient Tray Line. Prepares, seasons, cooks, displays, and serves food according to recipes


This job listing is no longer active.

Check the left side of the screen for similar opportunities.
Loading. Please wait.